2 article reviews on nutrition
The media is a major source of nutrition information and misinformation, particularly with the rise of social media. Though social media posts can be persuasive, they are not always based in fact.
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Get Help Now!For this assignment, select a nutrition “expert” with a substantial social media presence (blogs, Instagram, Twitter, Facebook). You will complete 2 review/evaluations of their posts/content
When selecting a post/content, choose a post that relates directly or indirectly to nutrition. Some examples could be: posts promoting nutrition products, posts discussing the health benefits of specific foods, posts about weight loss products/diets, etc.
Each review should contain:
- A link to the original post.
- A summary of the content of the post.
- A discussion of the author’s credentials. What qualifies this author to make this nutrition claim? [You only need to do this for the first post]
- A discussion of the sources of the nutrition information. Did the author include a link to the original source of the information? Is the original source reliable?
- Refer to the “10 Red Flags of Junk Science” (pg. 23, also found in Lecture 1 slides). Does this post have any of the red flags? Which ones?
- Can you substantiate any of the claims using reliable sources? Do a brief search using reputable websites (pubmed, .gov, .edu) and discuss your findings.
- Summarize your conclusions about this post. Is the post promoting legitimate nutrition information based in science? Or is it unsupported by the current evidence?
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